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Foods / Drinks
Menu
Appetizers / Soups
Appetizers
A1 CHICKEN CRISPY ROLLS(4) or A12 VEGETABLE CRISPY ROLLS(4)
4.5
Fried rolls, wheat wrapper stuffed with chicken and vegetables. Served with sweet and sour sauce.
A2 CHICKEN SA-TE (4)
7
Marinated chicken on skewers, grilled and served with peanut sauce.
A4 ALOY SPICY WINGS (5)🌶️
6
Crispy fried chicken wings with house special sauce, garnished with fried sweet basil.
A5 FRIED CALAMARI
8
A6 STEAMED CHICKEN DUMPLINGS
6
A3 SHUMAI (5) (Steamed or Fried)
7
Rice tart filled with chicken, pork, shrimp, and dried mushroom served with spicy black soy sauce.
A8 YUM WOON SEN 🌶️
12
Shrimp, glass noodle, cucumber, tomato, onion, cilantro, chili, and lime salad dressing.
A7 FRIED TOFU
5
A9 CHICKEN LETTUCE WRAPS
8
Minced chicken, cashew nut, pea, carrot and onion.
A10 FISH CAKES
8
A11 SHRIMP TEMPURA
7
A13 CHEESE ROLLS (4)
6
fried roll, wheat wrapper stuffed with American, cheddar, and cream cheese.
A14 SHRIMP CRISPY ROLLS (4)
7
Fried roll, wheat wrapper stuffed with veggies, taro, and shrimp.
A15 Crab Rangoon
6
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SOUPS
S1 TOM YUM CHICKEN (creamy style) (32oz)ต้มยําน้ำข้น
10
lime broth, lemongrass, tomato, mushroom, and cilantro (Shrimp +$2, Squid+$2, Snapper 8oz +$5).
S2 TOM KHA CHICKEN
10
lime broth with coconut milk, lemongrass, tomato, mushroom, and cilantro. (shrimp +$2, Squid+$2, Snapper 8oz +$5)
E-san Street Food
served with sticky rice ES1 to ES9
ES1 PAPAYA SALAD (ส้มตำไทย)🌶️
9
(dried shrimp w/peanut Thai style or salted crab E-san style with น้ําปลาร้า)
ES3 DEEP-FRIED CHICKEN WINGS (ไก่ทอด)
9
ES4 GRILLED JUMBO SQUID (หมึกย่าง)
14.5
ES9 YUM SQUID SALAD🌶️
11
cucumber, tomato, onion, cilantro, chili, lime and lettuce.
ES5 LARB PORK or CHICKEN (ลาบ)🌶️
9
ES5 LARB CRISPY PORK BELLY
11
ES6 E-SARN SAUSAGE (ไส้กรอกอีสาน)
9
N8 TIGER CRY
14.5
grilled flank steak served with spicy dipping sauce.
ES12 Beef Salad (Yum Nua) 🌶️
15
grilled flank steak, cucumber, tomato, onion, cilantro, chili, lime and chili paste
N3 Hoi Tod – หอยทอด
11
Thai style Crisp Fried Mussel Pancake
N11 Basil Crispy Pork Belly (กระเพราหมูกรอบ)🌶️
11.5
ES7 Fried Pork with Garlic (หมูทอดกระเทียม)
9
ES8 POK POK FRIED CHICKEN W/ GARLIC
9
ES10 Crabmeat Omelet
15
ES11 Thai Omelet w/ ground pork
10
N12 STEAMED GREEN MUSSELS
14.5
Fried Jumbo Squid
14.5
N9 Fried Whole Tilapia with Spicy Tamarind Sauce 🌶️
14.5
N15 Yum Tilapia🌶️
15
Deep-fried filleted whole tilapia mixed with spicy lime sauce, celery, onion, cilantro, and cashew nut.
FRIED RICE / NOODLES / CURRIES
FRIED RICE
**Substitution: Vegetable, Tofu, or Pork no additional charge** . **Substitution: Beef +$2, Shrimp +$2, Squid +$2, Fried Fish Fillet +$2, Crispy Pork Belly +$2**
E2 KEE MOW FRIED RICE CHICKEN 🌶️
11
Spicy fried rice with white onion, pepper, and fresh basil.
E20 PINEAPPLE FRIED RICE CHICKEN
12
Pineapple, cashew nut, raisin, onion, carrot, egg, and curry powder.
E21 OLD SCHOOL FRIED RICE CHICKEN
11
Chinese broccoli, tomato, onion, and egg.
E17 CRAB MEAT FRIED RICE
14.5
Fried rice with egg, white onion, and green onion.
NOODLES
**Substitution: Vegetable, Tofu, or Pork no additional charge** *Sub to YAKISOBA Noodles +$1* **Substitution: Beef +$2, Shrimp +$2, Squid +$2, Fried Fish Fillet +$2, Crispy Pork Belly +$2**
E3 KEE MOW ALL DAY CHICKEN 🌶️
12
Stir-fried flat rice noodles with egg, bell pepper, onion, and basil leaves.
E4 PAD SEE EW CHICKEN
12
Stir-fried flat rice noodles with egg, Chinese broccoli, and minced garlic.
E5 PAD THAI CHICKEN
12
Pad Thai noodles, eggs, green onion, bean sprouts, crunched peanuts, and lime.
N14 PAD THAI WOON SEN CHICKEN
12
Glass noodles, eggs, green onions, bean sprouts, crunched peanuts, and lime.
E6 Kwy-Teiyw-Khaw-Ki (CHICKEN NOODLES)
12
Stir-fried flat rice noodles with eggs and onion served with lettuce and sauce.
N2 PAD WOON SEN CHICKEN
12
Stir-fried glass noodles w/ egg, tomato, bean sprout, onion, carrot, bell pepper, celery.
N6 RAD NA
12
Choice of meat stir-fried with flat rice noodles topped with Chinese broccoli, baby corn, and carrot in gravy sauce with egg.
N7 HOUSE SIGNATURE RAD NA
14.5
Stir-fried with flat rice noodles topped with Chinese broccoli, baby corn, carrot, shrimp, squid, and crab meat in gravy sauce with egg.
CURRIES
(Served with steamed white rice) **Substitution: Vegetable, Tofu or Pork no charge** **Substitution: Beef +$2, Shrimp +$2, Squid +$2, Fried Fish Fillet +$2, Crispy Pork Belly +2, Snapper 8oz +$3**
E7 RED CURRY CHICKEN 🌶️
12
Red curry paste, coconut milk, bell pepper, bamboo shoot, peas, carrot, basil leaves.
E8 MASSAMAN CURRY CHICKEN
12
Massaman curry paste, coconut milk, potato, carrot, white onion, and peanut.
E9 PINEAPPLE CURRY CHICKEN 🌶️
12
Red curry paste, coconut milk, bell pepper, pineapple chunk, and basil leaves.
E18 GREEN CURRY CHICKEN 🌶️
12
Green curry paste, coconut milk, eggplant, green bean, carrot, bell pepper, and basil leaves.
E19 PANANG CURRY CHICKEN 🌶️
12
No veggies in Panang curry (feel free to add veggies)
E22 YELLOW CURRY CHICKEN
12
Yellow curry paste, potato, and carrot.
N13 CURRY PORK BELLY 🌶️
12
Curry paste, coconut milk, eggplant, and fresh basil. (No substitution on proteins)
E16 GREEN CURRY WITH SHRIMP TEMPURA 🌶️
14.5
Curry paste, coconut milk, eggplant, green bean, carrot, bell pepper, and basil leaves. (shrimp tempura on the side)
Duck Curry🌶️
16
Red curry paste, coconut milk, bell pepper, pineapple, tomato, and basil leaves
**Substitution: Vegetable, Tofu or Pork no additional charge** . **Substitution: Beef +$2, Shrimp +$2, Squid +$2, Fried Fish Fillet +$2, Crispy Pork Belly +2** 🌶️Medium 🌶️ 🌶️HOT 🌶️ 🌶️ 🌶️Thai Hot 🌶️ 🌶️ 🌶️ 🌶️ Thai Hot X2
Entrees
Severed with steamed white rice
E10 CHICKEN BASIL 🌶️
12
Stir-fried with fresh basil, bell pepper, and onion in basil sauce. Served with steamed white rice.**tofu, vegetable, pork no additional charge** **Substitution: shrimp +$2 / squid +$2 / Beef+$2 / Snapper 8oz +$3**
E12 CASHEW NUT CHICKEN
12
Stir-fried chicken with cashew nut, bell pepper, carrot, celery, and onion in special sauce. Served with steamed white rice. **tofu, vegetable, pork no additional charge** **Substitution: shrimp +$2 / squid +$2 / Beef+$2 / Snapper 8oz +$3**
E13 CHICKEN WITH PEANUT SAUCE
12
Sautéed chicken with homemade peanut sauce, and steamed vegetables (broccoli, carrot, and green been.
E14 FRESH GINGER CHICKEN
12
Stir-fried with fresh ginger, onion, carrot, mushroom, and celery in ginger sauce. Served with steamed white rice.**tofu, vegetable, pork no additional charge** **Substitution: shrimp +$2 / squid +$2 / Beef+$2 / Snapper 8oz +$3**
E15 ALOY HOUSE SPICY SHRIMPS🌶️
14.5
Deep-fried shrimps topped with spicy sauce, onion, bell pepper, and fresh basil. Served with steamed white rice.
N1 SPICY EGGPLANT🌶️
12
choice of meat sauteed with bell paper, eggplant, white onion, chili, and fresh basil leaves.
N11 Basil Crispy Pork Belly (กระเพราหมูกรอบ)🌶️
12
Stir-fried with fresh basil, bell pepper, green bean, and onion in basil sauce. Served with steamed white rice.
N10 Crispy Pork Belly with Chinese broccoli.
12
N4 Pad Prik Khing 🌶️
12
Choice of meat sautéed in Prik Khing chili paste (without coconut milk) with green bean, carrot, bell pepper, and kaffir lime leaves. **tofu, vegetable, pork no additional charge** **Substitution: shrimp +$2 / squid +$2 / Beef+$2 / Snapper 8oz +$3**
N5 PAD PED🌶️
12
(choice of swai fish fillet, chicken, pork, tofu, beef +$2, shrimp +$2, Snapper 8oz +$3) bamboo shoot, green bean, carrot, bell pepper, and fresh basil.
N12 STEAMED GREEN MUSSELS
14.5
Crispy Duck Basil🌶️
16
Stir-fried with fresh basil, bell pepper, and onion in basil sauce. Served with steamed white rice.
🌶️MEDIUM🌶️🌶️ HOT🌶️🌶️🌶️THAI HOT🌶️🌶️🌶️🌶️THAI HOT X 2 **Substitution: shrimp +$2 / squid +$2 / Beef+$2 / Snapper 8oz +$3** **tofu, vegetable, pork no additional charge**
Signature pad thai
Ingredient: noodle, bean sprout, green onion, ground peanut in Medium spicy pad thai sauce. 🌶️*Substitute to YAKISOBA Noodles +$1*
P1 Crispy Pork Belly
12
P2 Shrimp Tempura
12
P3 Fish Fillet Tempura
12
Crispy Pork Belly lover
KEE MAO ALL DAY🌶️
12
Stir-fried flat rice noodles with egg, bell pepper, onion, and fresh basil.
PAD SEE EW
12
Stir-fried flat rice noodles with egg, Chinese broccoli, and minced garlic.
KEE MAO FRIED RICE 🌶️
12
Spicy fried rice with white onion, bell pepper, and fresh basil. Served with a fried egg.
PAD THAI🌶️
12
noodle, bean sprouts, green onion, and ground peanut in Medium spicy pad thai sauce.
BASIL🌶️
12
Stir-fried with fresh basil, bell pepper, green bean, and onion in basil sauce.
CHINESE BROCCOLI
12
Stir-fried Chinese broccoli and minced garlic.
N13 CURRY PORK BELLY 🌶️
12
Prepared with curry paste, coconut milk, eggplant, and fresh basil. Served with steamed white rice.
Desserts
Sweet Rice with Mango $5.5
Fried Green Tea Ice Cream $4.5
Sweet Rice with Egg Custard $4.5
Coconut Ice Cream with Sweet Rice $4.5
Coconut Ice Cream with Sweet Rice $4.5
Coconut Ice Cream with Sweet Rice $4.5
Banana Spring Rolls $4.5
Purple Sticky Rice w/ Egg Custard $5