Foods / Drinks

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Fried rice with egg, white onions, and green onion.

Spicy fried rice with white onion, bell pepper, and fresh basil. 

The oriental Thai noodle with green onion, bean sprouts, and egg in a special sauce. Served with crushed peanut and lime.

 Stir-fried with flat rice noodle, green onion, and egg over fresh lettuce and cilantro. 

 Stir-fried flat rice noodle with egg, bell pepper, onion, and fresh basil.

Prepared with red curry paste, coconut milk, bell pepper, bamboo shoot, pea, carrot, and basil. Served with steamed white rice.

Prepared with massaman curry paste, coconut milk, potato, carrot, white onion, and peanut. Served with steamed white rice.

Prepared with red curry paste, coconut milk, bell pepper, pineapple chunk, and fresh basil. Served with steamed white rice.

Stir-fried with fresh basil,  bell pepper, and onions in basil sauce. Served with steamed white rice. 

Stir-fried chicken with cashew nut, bell pepper, carrot, and onion in special sauce. Served with steamed white rice.

 Sautéed chicken with homemade peanut sauce, and steamed vegetables (broccoli, carrot, and green been. 

Stir-fried with fresh ginger, onion, carrot, mushroom, and celery in ginger sauce. Served with steamed white rice.

Stir-fried flat rice noodle with egg, Chinese broccoli, and minced garlic.

Prepared with green curry paste, coconut milk, eggplant, bell pepper, green bean, carrot, and basil. 

Prepared with Panang curry paste, coconut milk, and kaffir lime leaves. Feel free to add veggies

Fried rice with egg, white onion, and green onion.

Spicy fried rice with white onion, pepper, and fresh basil. 

Pineapple, cashew nut, raisin, onion, carrot, egg, and curry powder.

Chinese broccoli, tomato, onion, and egg.

Fried rice with egg, white onion, and green onion.

Stir-fried flat rice noodles with egg, bell pepper, onion, and basil leaves. 

Stir-fried flat rice noodles with egg, Chinese broccoli, and minced garlic.

Pad Thai noodles, eggs, green onion, bean sprouts, crunched peanuts, and lime.

Glass noodles, eggs, green onions, bean sprouts, crunched peanuts, and lime.

Stir-fried flat rice noodles with eggs and onion served with lettuce and sauce.

Stir-fried glass noodles w/ egg, tomato, bean sprout, onion, carrot, bell pepper, celery.

Choice of meat stir-fried with flat rice noodles topped with Chinese broccoli, baby corn, and carrot in gravy sauce with egg.

Stir-fried with flat rice noodles topped with Chinese broccoli, baby corn, carrot, shrimp, squid, and crab meat in gravy sauce with egg.

Red curry paste, coconut milk, bell pepper, bamboo shoot, peas, carrot, basil leaves.

 Massaman curry paste, coconut milk, potato, carrot, white onion, and peanut. 

Red curry paste, coconut milk, bell pepper, pineapple chunk, and basil leaves.

Green curry paste, coconut milk, eggplant, green bean, carrot, bell pepper, and basil leaves.

No veggies in Panang curry (feel free to add veggies)

Yellow curry paste, potato, and carrot.

Curry paste, coconut milk, eggplant, and fresh basil. (No substitution on proteins)

Curry paste, coconut milk, eggplant, green bean, carrot, bell pepper, and basil leaves. (shrimp tempura on the side)

 Stir-fried flat rice noodles with egg, bell pepper, onion, and fresh basil. 

 Stir-fried flat rice noodles with egg, Chinese broccoli, and minced garlic. 

 Spicy fried rice with white onion, bell pepper, and fresh basil. Served with a fried egg. 

 sauteed in Prik Khing chili paste (without coconut milk) with green bean, carrot, bell pepper, and kaffir lime leaves 

noodle, bean sprouts, green onion, and ground peanut in Medium spicy pad thai sauce.

 Stir-fried with fresh basil, bell pepper, green bean, and onion in basil sauce.

Stir-fried Chinese broccoli and minced garlic.

 Prepared with curry paste, coconut milk, eggplant, and fresh basil. Served with steamed white rice.